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Department of Agricultural Chemistry

Department of Agricultural Chemistry

  • The field of Agricultural Chemistry does not fade away as time goes by, it indeed becomes increasingly important as we move towards 21st century. It is still indispensable and plays an important role in agricultural production, developing high quality processed products, maintaining ecological and environmental quality, and in investigating and managing the sustainable use of land, plant and microbial resources, etc. Agricultural Chemistry continues to play a key role in the welfare of human being, therefore the focuses of current agricultural chemistry should not only base on the theory and technology of the traditional agricultural chemistry, but also applying the advanced concepts and technologies of chemistry, microbiology and life sciences in creating a happier and healthier human life in the 21st century.

The mission of Agricultural Chemistry is to nurture professionals and experts with visionary, innovation and excellence in biotechnology and environmental sciences through offering flexible courses such as soil physics and chemistry, soil classification and survey, plant nutrition, transgenic technology, pesticide chemistry, molecular microbiology, environmental microbiology, environmental chemistry, food chemistry and various related chemistry courses. Agricultural Chemistry emphasizes on basic sciences of education, particularly on Biology and Chemistry, coupled with the modern concepts of education and information on the global trends of research development, which are further strengthened with courses on practical experiments, seminars and case studies.